Hotel Hinteregger - Reservar una mesa

We had dinner here twice despite the fact that we had full board in the hotel across the road!: food was great, so was the vine. Service was excellent, Andrea was fast and kind. First time we took steaks, the second time we went with children and we had meat fondue and racklet which was even better! This is fine restaurant in the ski resort so one can expect higher prices but I would recommend it gladly.

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While ordering steaks in resort areas is a high risk often ends with rubber food only remotely resemble a steak, you cannot be wrong here. Steaks delicious, chocolate desert tempting. Cosy atmosphere, friendly service. A little expensive normally a dinner for a family of five is bellow 100 EUR here it is over 150. Still worth all Pennies, let's go.

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Raclet, fondue or steak everything was delicious and well prepared. Steaks are served on hot stone plate with four different sauces. Go for men's size or ribbed eye. The staff was very friendly, helpful and they take care of it. We finish dinner with chocolate cake.

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After a great day on the slope you need battery: and this place is what you need. Fast service, good food and beer with liquor. Near the seat lift. Sitting is experience.

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Great food again... we came back this year and tried cheese fondue and meat Burignone....it was great!:

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