Hurrup Eta Klik

In the family, we took aperitif (which surprised the waitress), there are very few choices on sodas: coca or fruit juice. We received them five minutes after we arrived, the dishes at the same time. the bottle of wine is very expensive, a too large margin is made on it (purchased 4,50€, sold 15€). desserts are also too expensive, 5€ for an ice cut or a simple part of Basque cake. the service is as soon as possible, and it is "to the good franquette" really without a head-up, all the dishes have the same accompaniment, only the meat changes. wine is not even tasted before drinking. Only positive point, the pork achoa is very good and in good quantity when it is taken in group (we were 3, the meat was in a large homemade salad bowl, and it was ours to serve us.) finally we stayed only 45 minutes, I advise you this restaurant.

• Útil
• Inútil
• Responder

The restaurant has a beautiful garden and very friendly personel and a reaxed athmosphere. We had the Assiette de Pate and Assiette de Charcuterie as starter. The last one was fine, the Pate had hardly any flavour. We had Entrecote as main course. The meat was cooked well, but the salad and potatoe were very basic. We didn't try desert because we saw the plates of our neighbours. Probably acceptable but not tempting. If you go here enjoy the athmosfere rather than the food.

• Útil
• Inútil
• Responder

very fast service, not the choice surely because the waiting list is long ( the resto is complete at 12:30 and an Indian line of customers who wait their turn at the entrance of the restaurant, for a little we could not have gotten out of it) but however nice and polite waiter...Repas correct , good ratio quality price ! pay attention, however, check your addition because an error has slipped into ours and we were too far to make a claim!!!! rage!

• Útil
• Inútil
• Responder

It is an express restaurant where you are served too quickly in a room without opening, dark and where the tourists go and follow them wait wisely to the Indian line. However, the kitchen is very correct and not expensive, but I suggest you reread your note. We paid 4 glasses of wine while we only consumed two and the charming hostess has listed us with a high voice all the dishes including the 2 glasses.

• Útil
• Inútil
• Responder

Mixed lounge: 1 asparagus, 1/2 egg, zucchini, salad. Minimal "inch" with 2 half of potatoes"dessert of the day": crumble without crispy to put can be on account of the high affluence.

• Útil
• Inútil
• Responder