Hus op'n Diek Fischrestaurant

There are some seeds for serious potential with this place, but in principle it will be of too many mistakes in terms of mastering simple culinary skills. The location is good, and both the covered and covered seats can be used for pleasant and comfortable meals. Avoid everything complicated in terms of drinks. An Aperol spray, for example, is not a good idea here – unlike the way it should be, quite delivered in Syrup form! Even a full extra glass of ice could not repair it. The fresh fish is really fresh (like the chicken — and that is commendable. In fact, the preparation of fish is done in place so that fillets are even available gluten-free. However, there is a bit of supervision when t...

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This traditional restaurant is very popular with the locals as well as with the tourists. There is an extensive menu and most dishes are served in a relatively short time. There are a total of three dining rooms, each with its own character. You can also sit outside in summer. The service is friendly and not intrusive. In front of the restaurant there is a parking spot along the street. The fish tastes really good and is freshly prepared. My observations are based on numerous different visits of this restaurant.

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we are cuxhavener, who has sent his guests to this restaurant in recent years as recommended until several of our guests have increasingly expressed themselves about the food quality negatiw. we tested it again - and? it is really not recommended anymore. the fish plate has only low quality fish varieties on it for its price. that's not how it works!

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The food is okay and there is a large menu with fresh fish. The bacon on my fish tasted very strange/bath, but I don't know if it's always like that. All in all, the restaurant is good, and you can sit nicely.

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Very tasty food. Big selection of fish. Chicken and beef. Homemade ice tea was great. Crab soup cuxhaven way was so tasty. Staff was very kind and service minded. Close to my hotel and Centrum and the sea

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