One hour waiting to be served 4 identical duck magret dishes) and a child menu. that in the restaurant we were 3 tables). Child menu that was more copied than our adult plates, fries were not cooked on the other hand. Once our plates have arrived, 4 pieces of ridiculous magrets, 2 qunelles of purée, a mini piece of broccoli, all cold. A whole magret was used to make 4 plates. A shame... all for a price of 26 euros. The waiter was nice and seemed sorry to serve such plates. I've never seen this before. A gesture was made on the note and fortunately because out of the question of paying as expensive to eat it and come out with hunger... Run away.
From the way to Balaruc the baths and a pleasant surprise came to us! He Bianco faces the pond of Thau, in a warm setting where the reception and service were of professionalism and kindness that we rarely see today! In addition, the dishes amazed us, with a mixture of flavors and a finesse worthy of a starry! Passion feels from the entrance to the dessert! We had very good advice to accompany our meal with a good wine The setting is just exceptional, we travel as much in the decor of the restaurant as in the plate and the value for money is very correct. Bravo and thank you to Il Bianco's team! We'll come back to two and with friends for sure!
A real shame! Servers are not at all pro. They don't even know what they have in the kitchen. No one is served at the same time. We ordered a salmon and after an hour of waiting, a waiter arrives with espadon by telling us that there is no more salmon and that we have to eat the strength limit of the espadon. I then said we didn't like it and it was unacceptable to impose a meal on people. So I asked for change and it didn't rain on the server that we missed respect. To flee
Just great! I don’t have the words... A culinary orgasm I came several times over the other years. The new map is on top and it's good to see a restaurant open in winters in Balaruc-les-Bains. Thanks for the welcome, don’t change!
Reserva una mesa ahora
Warm and friendly welcome, delicious meals not too copied just what it fakes. We had the chance to have the chef who came to see if everything had gone well. Thanks again Nicolas and Lucie
On the terrace (pleasantly pleasant) impossible to be served and understood. An aggressive server, another smiling but speaking only English. 10 € for 2 glass lemonades...
The fried mussels are really medium, tasteless, rubbery and cold but at will. We had no will except for the Picpoul de Pinet. Lolo
excellent restaurant setting beautiful very beautiful experience we ate a pleasant service restaurant that I recommend
Reserva una mesa ahora
Restaurant to avoid for the price and especially for the deplorable service. Staff not at all sympathetic.
Great meal. Change of cook and team. Very good. Excellent home. I'll come back a lot.
