"Nice atmosphere in here, Tim makes his own pizza's from scratch, as well as some of the pasta. sensibly priced."
Ok, first of all I've seen lots of mixed reviews with regards to this restaurant, it's not somewhere to go for fine dining but I for good value pizza and pasta and middle of the road dining it's one of the best. We've been several times over the years and as a family of 3 always enjoy really good food and drink at a really good price. Last night we all had a pizza each, shared a desert and ordered a litre of the house red wine, all was really good and total cost €55, the tables are laid out so that large groups can be seated and for smaller groups they separate the seating.
We stopped for a late lunch to escape from the beautiful heavy snow. Husband had vegetable soup to start which was fine then we both had pizzas. Both were massive - mine was vegetarian. On the plus side lovely thin crispy base, but not much variety of veg, and oddly it had pieces of potato which I found a strange addition. Husband's pizza came with anchovies which he enjoyed. The hostess was very friendly, the log fire was roaring so very conducive to a pleasant lunch. Prices were pretty reasonable too.
dinner after a sunny day of skiing. i ateo buco with tagliatelli, giant pasta, flavorful well cooked and veal was also a party meal if you like this type of rustic dishes. i drank a small caraff of the house wine, which well did not at all reach the same high level. my son also ate a good pizza, but it did not reach the same heights as my meal. tight staff, but a sympathetic cook hides there! memorable visit.
Went out for a pizza on the night our chalet hosts were on day off. It's a simple pizzeria with very friendly staff. We were made to feel welcome and the service was very good. The chef came to talk to us and was quite a character.The pizzas were as expected - they're pizzas! Good value and size. Carafe of wine at reasonable price. Just the job.
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astonishing to see that critics find a good welcome because I have never seen so much non chalance to customers. No smiles, the boss's sighs welcome guests. As if people arrived at no time, except that it was 8:45. impressive yet correct on the kitchen side, but we ran away before the dessert seen the atmosphere of the restaurant
We have been here a group of 9. The pizza is good, nothing special. On the other side, I do not recomand the stakes/griled meat. Service is good, the place is nice for this type of restaurant. Prices are resonable for Les Deux Alps.
not so Italian try others the food will be better (wood fired pizza place around the corner) everything was average basic food not done that well although we had fun with the staff and overall had a great time cant really recommend
We ate a pizza just arrived. It's all right. There are better.. . However friendly staff and very attentive to every request and prices contained.
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Very rich pizza and well cooked pasta. Smiling and friendly welcome. personnel present but not invasive. Fast food.
Nice atmosphere in here, Tim makes his own pizza's from scratch, as well as some of the pasta. sensibly priced.
