Khorshed Khan - Reserva de mesa

we were on the way through and spontaneously looked for something to lunch. from the outside it didn't look really good, but the free parking right in front of the door and our grimering likes read us spontaneously choose this restaurant, to 13 o'clock you are no longer picky. so much the surprise: at the buffet there was something left by everyone. the different - partly vegetarian dishes were excellently seasoned, not in a single class but very differently tasted and really very delicious. a court had done it especially to me and when I wanted to know the names of the court to be able to eat it once in the home, I was not only betrayed the name but even the whole recipe, very friendly! In...

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we were in imperial for eur 8,90. we were greeted by an Indian looking herre and immediately got one of the many free tables. that would have had to be noticed on a working day at 12.30 a.m., except for us were only two tourists in the local area. the ordered drinks came fast and we could serve on the buffet. I can't say what was there. it was not written and the various dips were so mixed that you could not see much more. when eating we then notice that bones, large pieces of cinnamon peel and other undefined, hard parts were in the eating. tastefully, the whole thing was well seasoned, but not really matched to the court.To the dessert, a kind of milky, then thankfully dispensed and left a...

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we went to imperial due to a good (2 for 1) in the constanzer gutscheinbuch and had already been looking forward to a nice corma all day. Unfortunately, what did not correspond to our ideas of Indian eating. the used vegetables came from the tk refined with fresh paprika. tasteful and from the look it was the well-known TK-butter vegetables (flower cabbage, reefpipes ...) with fresh paprika in a bechamel sauce with rice and unfortunately had nothing to do with Indian cuisine/ayurvedic. only the mangolassi was as presented.

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the service was slow, but we didn't care. eating was reasonable, but on the boring side. this restaurant lies outside the city walls and very close to the Swiss border and was therefore very practical for us. opposite was a beautiful ice cream. the egg, the little ones, were only 1 € per ball, so we stopped there every night. they can also sit on a table to eat the ice. Reserva una mesa ahora

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nice atmosphere, very fine Indian dishes: mixed pakora (sweet, cheese, huh) with very tasty dip, with freshly baked nan from the Tandoori oven. as a main dish various marinated chicken with sweet, also from the Tandoori oven. all fresh and juicy. great vegetarian card also with vegan dishes.Very recommended!

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great restaurant. attentive service. drink and eat quickly. the chef came to our table and asked how it tasted:)my friend was a bit too sharp, he went straight out of the kitchen to soften the sharp. all the dishes have tasted very well.We go back there.

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unfriendly, and inexhaustible, that was ok. but I didn't feel comfortable at all and the wet was disinterested if I wanted to express it in a good mood. there are so many beautiful restaurants in constanz. this one can be ignorant.

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super Indian food, very tasty, very friendly service, small but cozy restaurant. the extra chilli-sosse is also very recommended for chillifans. Eat from the buffet is very cheap, Mo-Sa for 8.90 and Sunday buffet 13.90. Reserva una mesa ahora

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we were here again, now for lunch. I didn't get a bite on the buffet. it costs 8.90 €.Good seasoned, partly sharp, beautifully dressed. various Indian specialties that have made us well fed.

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very nice service. eat enough and tasty.Bier from the barrel. it can only recommend.Seen on the terrace and it was very nice

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