A joke! I am shocked by the comments, either the customers have no functioning taste buds or they are only those close to the boss. Soooooorrr let’s get started: 1 you'll have to learn how to make pizza dough, otherwise you'll have to retrain for shoes because hard, overcooked dough won't work. 2 less salt would be good, just to leave some in the dead sea because our pizzas were flavored salt. 3 the price, my god! 20th a basic pizza just with a Huerta, which was tiny, ok we'll say these are Paris prices, but that, mediocre quality, mediocre pizza, so the burrata must surely cost 15th. These are tourist trap prices in a non touristy area. Really, make kebabs, a garage I don't know but stop ma...
I come frequently to eat in this pizza restaurant and I have to say that I am always very impressed. Pizzas are absolutely delicious, ingredients are fresh and tasty. I am also very satisfied with the service staff is friendly and attentive. The atmosphere is also excellent. I highly recommend this pizza restaurant to anyone looking for excellent pizza in the area.
Very nice setting as is the service. The pizza I tasted was very good and the tiramisu is worth the detour! Less fan of the value for money of the wine served which remains adequate in absolute terms but there are many areas for improvement! Service: Dine in Meal type: Dinner
The place as indicated in some comments passes unnoticed and is not at first glamorous. Pizzas are however very good and tiramisu is excellent. I would go back with great pleasure.
Reserva una mesa ahora
Super friendly boss, always available for his clients. Excellent place to have a good time.
Excellent as usual Very welcoming staff High quality products and kitchen A recommend
excellent as usual very welcoming products and high quality cuisine to recommend
Restaurant where one feels well by its reception and cuisine. we will return
Reserva una mesa ahora
warm welcome Excellent restaurant Quality Excellent price
Excellent Italian food made home????
Pave De Saumon Frais Au Gorgonzola Et Legumes
Burratina Et San Daniele 18Mois Affinage
Jarret De Cochon Confit A L Italienne
Linguine Alle Vangolé(Selon Arrivage)
Pizza San Daniele E Burratina
Coupe Limoncello In Paradiso
Saumon Fumé Comme En Italie
Pizza Au Nutella À Partager
Tarte Au Citron In Paradiso
Grande Assiette Antipasti
