Indochine - Reservar una mesa

The only restaurant open on Saturday afternoon was the indochine Vietnamese restaurant. We chose the family happy sign for two people. There are soup or spring roll and as dessert optionally baked pineapples or bananas. On the serving dish were all meat types (bef, pig, chicken, duck), but also squid and shrimp. There's plenty of rice. Operation can only be a little German. Everything was very delicious.

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Freshly prepared (it is a pleasure to note that there are some waiting times when picking up), lush portions (we eat almost twice at main dishes) and beef Gong Bao is a hit. Friendly team.

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Freshly prepared (it is a pleasure to note that there are some waiting times when picking up), lush portions (we eat almost twice at main dishes) and beef Gong Bao is a hit. Friendly team.

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Huge portions at a fair price. Genuine taste very good

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The Best

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