Jacques Patisserie & Viennoiserie

The Majestic pastry had a crunchy crust and a sweet, creamy custard filling. It was a heavenly combination that melted in your mouth. The Mandelbeerenteer had a crispy crust, fluffy almond filling, and drunken blueberries on top. It would make a beautiful dessert with whipped cream. The apple pastries were divine, with a nice crumb and a sweet glaze that added to the delicious experience. I did not try the quiche, but based on the pastries we tried, I would recommend visiting this restaurant every week for their delightful pastries.

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A very small shop with lots of really good pastries, bread and Toby's coffee. Some seating outside under umbrellas but better suited to takeaways. The vanilla slices are superb and very different from the average bakery offerings. There are also small quiches available. They are...open from about 7.30am until about midday but sell out quickly. Parking is a problem at school pick up and drop off times.

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Every week, I travel almost an hour to visit this amazing bakery. The traditional French pastries are delicious, and the broths are incredible. I have never found anything better in Brisbane. This bakery stands out not just because of its French name, like many others in Brisbane, but because Christian, the owner, truly has a talent for baking. I highly recommend a visit to this wonderful bakery.

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I frequent this restaurant often to enjoy their delicious coffee. They offer a variety of baked goods for those feeling adventurous. The service is top-notch, with friendly and attentive staff. I always enjoy visiting Jacques.

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this is a small, retail patisserie that also has coffee. large french brot and assorted pastries.

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