The change of ownership has not worked well for this restaurant. We went on a tuesday night when the HPB Constant restaurant was shut. I would have expected it to have been heaving but it was very sparsely patronised. Service was patchy. Starters were quite good. For main courses the langoustines were OK although the risotto was not wonderful and the rest of the accompaniments somehow didn't quite hang together. Two deserts were good. One was uneatable a so called citron tart that was more like an undercooked biscuit with a thin layer of lemon on top, Shame really. The village needs a good restaurant. It could thrive with a constant flow from the HPB village next door. I can't see this one l...
This restaurant appears to have changed its name from Jour de Fete. We had not been for several years as we had previously had a very ordinary meal. Recently, however we dropped in for lunch were very surprised at the improvement. The value of the 4 course lunch including wine was excellent In recent years we prefer to lunch out not to have to drive in the dark so this was a great find. Of course it still does evening meals but we would recommend their set lunch, which is available in 3 levels, to everyone
Village restaurant with typical products of the Périgord, fresh and seasonal dishes with local products. We always enjoy each other. The setting is very pleasant with a terrace in the middle of nature. The owner is in little care. In short, restaurant has recommended, a top experience, with a very warm welcome
To discover absolutely! We were very pleasantly surprised by the quality of the kitchen in this establishment! Dedicated to a gastronomic. Delicious and tasty dishes. The room is very rustic. The team is very nice!
Reserva una mesa ahora
Good restaurant where we eat local products very well! Good welcome with the visit of the chef and his friendly apprentice! Redo Philippe Y back
Eric doesn't seem cold at first, but it all hides a beautiful kitchen of chef Isabelle, a treat! Thank you so much for this beautiful evening.
A great discovery, dishes worthy of a starred restaurant, congratulations to the chefs and the whole team. Don't be here without moderation,
A simple but warm place! People with little care, and excellent seasonal cuisine! Very eager to come back, I highly recommend!
Reserva una mesa ahora
we only ate with the family as soon as this holiday. we found eating uninspiring and the service unwilling.
very good cuisine very good reception and very pleasant very good atmosphere
