Despite all good reviews, I’m a bit disappointed in this restaurant. On a busy Friday evening we arrived. We booked the table before, that was fortunate since the restaurant was fully booked. As an appetizer we received a bread with a garlic topping (a kind of Philadelphia). As a main dish I ordered the Schweine Steak Jäger art. The meat was excellently cooked, the sauce was to thin with canned (not fresh) mushrooms and it overall it lacked taste. The spätzle however were again excellent. I ordered a side salad, which was tasteful (indeed an excellent “dressing”), but needs some rework in presentation. My wife ordered the “chef salad”, recommended by many other reviewers and she was happy wi...
We've been a number of times and every time the food is great. It can be a bit salty so I often ask for no extra salt. But for a big, German meal you'll be very pleased. They have a couple of vegetarian options, too, but it's mostly a meat or fish kind of place. Portions are huge. My favorite dish here is the Krezterfilet - and I'm not even sure what kind of fish it is. It's local (I'm guessing Perch) from the Bodensee (Lake Constance) and they do a simple deal but it's perfect.My husband always gets the Hirschsteak, or venison steak. And my uncle got a huge rump steak and said it was amazingly good. German food served nicely really can impress your guests from afar. Kapuziner is where we br...
We were in this restaurant and were not impressed, but when we heard that it had changed hands, we decided to give him another chance, what a transformation! With bright candles, crisp white tablecloths and rea slick service of talented young...servers, this place promised everything and did still disappoint. We didn't have a starter, but we went to the jugular immediately. My wife a vegetarian had risotto with spinach, my father in Law Lachs and I short ribs. The risotto and salmon looked good and I was told that I tasted good while the short ribs were like butter on the tongue. Cheaper meat cuts such as short ribs, slowly cooked, are better than fillet and bump. Not quite 5 stars, but almo...
Somewhere between comfort and international gourmets, the new Kapuzinerstube is worth a great meal. There are no restaurants. The food is not fussy, but carefully and cleverly prepared. We cleaned all our plates, and the parts are not...small. There are generous and delicious options for vegetarians as well as people who enjoy a hearty, fleshy meal. There are also seafood, soups and salads. And the desserts are also really nice.
Reserva una mesa ahora
very competent service, super delicious food. despite a lot of operation, someone is always friendly for one and doesn't let you realize that is actually stress. I'm sure you'll be happy. food: 5 service: 5 atmosphere: 5
excellent eating, very friendly and attentive services, easy atmosphere, many dishes also as 1/2 portions, good drink card and all at acceptable prices. we come back food: 5 service: 5 atmosphere: 4
This jam has great authenticity Bavarian cuisine in a restaurant with a unique decor. The food was excellent and this place is highly recommended if you are in the region.
Despite all good reviews, I'm a bit disappointed in this restaurant. On a busy Friday evening we arrived. We booked the table before, that was fortunate...
Reserva una mesa ahora
Brilliant dishes, good taste, nice staff, great atmosphere. For all ages recommended. Will be back soon.
super service, very delicious food, very nice furnishings food: 5 service: 5 atmosphere: 5
