Kathmandu Newa Chhe'n

My partner had come here regularly 2 years ago as we lived close by but hadn't come for a while. We brought my aunty and uncle recommending the food..We were disappointed this visit. The food didn't have much flavour and my curry wasn't good. Everyone else felt disappointed in the food also it's a shame as last time we came we couldn't recommend it enough.

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We ordered a number of starters and mains, all of which were very tasty especially the samosas and spring rolls. The boneless, goat curry was exceptionally good. No complaints from anyone and would definitely return. Prices were also good.

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Extensive menu. All food groups covered. Very authentic dishes. Choice of heat. We had tofu veg, goat and lamb mains. Staff very friendly. Amazing basmati rice with total separation . Beautiful restaurant.

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Returned here tonight looking forward to a tasty meal as alwaysThe setting is still beautiful.

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Once upon a time, the Tibetan Kitchen ruled the Tibetan food roost in Brisbane.

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