Kettles Vietnamese Bistro

Oh my God do I want to love Kettles so badly..I'm in the Napa Valley area for a week (I come annually) and always crave Asian dishes, so while charging the car, we stumbled upon Kettles.The menu is pretty big and the reviews were good, so we gave it a try.The restaurant was pretty big and had a decent amount of customers dining when we arrived.Service was as expected, she answered all our questions and gave us good quality service.Now for the food. Prices are slightly higher than I'd expect for noodles, but if it's quality, then I have no issues paying a premium.I got the Bun Bo Hue, mixed meat Vermicelli Bowl, and the fried rolls.Let's start with the positive.The Bun Bo Hue was quite good....

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Kettles has a separate vegan menu and most things can be made gluten-free (the menu is clearly labeled). There were 8 of us including our twin babies and they were not only able to accommodate a large group, they had high chairs and were very attentive and kind. We ordered quite a few dishes and they were all phenomenal! The rice paper rolls were one of the tastiest I’ve had. The brown fried rice was delicious, as were the Vietnamese pancake, and chow fun (we had just broccoli and tofu with the noodles and my babies couldn’t eat it fast enough). My husband and uncle said the Pho was delicious and my aunt loved the curry. My family also had the vegan egg rolls and said they were crispy and ju...

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We discovered this wonderful family run Vietnamese restaurant during a stopover in Santa Rosa. It is a couple blocks from the Charles Schultz Museum. We had limited time to dine before our flight. Everyone was very gracious about taking fast care of us in an extremely friendly way. Our meal arrived within minutes. The food was the best Vietnamese food I have ever had. DELICIOUS! We would drive there during our next Bay Area visit just for the food kind service. Don’t miss the chance to experience their terrific food, matcha drinks and hospitality.

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I come here regularly and have tried almost every vegan/vegetarian dish on the menu. My favorite dishes have been the tofu banh mi, lemongrass tofu bún, crispy vegetarian egg roll, tofu spring roll, and vegetarian crêpe. They also have a dessert menu that you have to ask for, but their fried banana is a must-have(vegetarian, not vegan). Their milk teas are also great, just a bit pricey now. Service is great and they offer outdoor seating now as well. Overall, 5/5!

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I will be honest, I only have the tofu early rolls and the tofu pho here, but I could eat them every day! beautiful fresh vegetables in both can order an additional page of steamed vegetables or more rice noodles for their pho if they want. the family that owns kettles is beautiful and we are always welcome. it is also a good place to go when they are with non-vegans.

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This place is very nice. I especially like the Vietnamese pancake and the banh mi. I've come to this place many times. Also, they have a hidden dessert menu, ask them about it! I absolutely love the fried banana dessert. I've been here a million times, and I'd come again!Vegetarian options: Tons of vegetarian options, they have a vegetarian portion of the menu

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came with a woman and another couple here. the Jicama salad was really good. many crispy veggies, pecans and delicious sauce. honeydew boba with kokosmilch was also beautiful. the menu had some good vegan vegetarian choices.

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I had the lemongras tofu and it was delicious! there is a separate menu and the waiters do an excellent task to address any other allergy/food sensitivity.

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bun bo hue and ban xeo is really good. Thai tea is fantastic. Kids menu is so reasonable price. I will visit next time.Kid-friendliness: Kids menu is 7.50.

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the eier roles were good. we thought the fried rice and the vegan pho were quite blurred and boring.

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