King Ludwig's Castle

We visited King Ludwig's castle on the Wednesday of our trip. We had pre booked but when we got there it wasn't busy. We were seated quickly but then didn't get our drinks for about 10 mins!! We ordered the 2 course meal and the stateroom were good, I had gazpacho soup which was really tasty and my partner and son had the mackerel which they both enjoyed. We all ordered steak for our main and this is where the issue arrived, it took a while for our mains to arrive and when the waitress served our steaks she told my partner his was medium when we had ordered rare, when we questioned this she back tracked and said it was rare!!! Obviously we requested the order be redone but this took ages and when the steak came out it was cold and looked like the original steak!! We immediately requested a manager and told him about the cold steak, he did get the steak redone and then came back so we could explain the whole story. When the 3rd steak arrived it was a. Great steak, my sons steak was a bit chewy but otherwise they were ok. The manager did discount our bill but I would have rather paid full price and not had any issues!!! I'm not sure I can recommend this restaurant. While the service was woeful the food was good.

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Remembering the German Restaurant in Disneys Epcot Centre in Floirda my father wanted to have dinner at the King Ludwig´s Castle. We were impressed by the interior which looked much better than the mock Castle facade outside. Having a Close look at the murals inside I was happy to find some proper Richard Wagner Motives - hence not purely medieval kitsch but a wee bit of culture in the Commercial Overkill that is Disneyland.The Service was quick and friendly (small disappointment that not German as in the Epcot which was an impressive attempt towards authenticity). I opted for the pretzel style burger (well the bun of Course) which really made a pleasant difference to the usual bun you get. Apparently I stressed too much that I wanted a large beer and ended up with a true Bavarian ´Mass´(one litre) which was good fun and delicious.We enjoyed our dinner at King Ludwig´s and would consider it again at another stay.

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I came three years ago, and I kept a very good memory of it. But it was just a very nice .restaurant in the disney village, with a budget not too high. order very quickly taken but by a waitress who was not the most pleasant. Smell for two tonight. disaster ... tasteless cabbage and bathing in water. So the cabbage was left. 40€ for 2 by eating only meat. waitress warned but no move in return or even a return. a light vanilla ice cream, whipped with no too much taste and warm bottle chocolate. going to the toilet, clean this said, vision of the kitchens with a large sheet spread to the ground. It's classy. and unclosed trash. Great hygiene...Bright, those who don't have too much money and not too much palaces, may be enchanted.

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we ate a flamekueche with pear salmon that was mini for a maxi price, a good fried hamburger, 2 tabs of beef a little hard with fries and desserts 4 ice creams without silly because machine out but no discount on the addition ...

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very good beer impeccable service especially sam that manages his bar to perfection. A nice stop to the disney village

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