Knossos Griechische Spezialitaeten

Review briefly summarized: Very, very, very long waiting times, partly extremely unfriendly staff; there does not actually save good food, because there are good Greek localities like sand by the sea. Now the long version: Due to the many positive reviews here, I reserved a table at Knossos for my visit and me. Unfortunately, at no time we could gain a good impression of this location the positive comments here in qype unfortunately I cannot understand in any way We had to wait very long for our ordered drinks, as well as for the food. After we had already spent one and a half hours in the budsos, we still had nothing to do with us on the table, when our drink and the supplement salad, which...

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Exterior area is still under construction, here and there are buildings garbage, the entrance area is not finished yet. There are many plastic pots. There was no ouzo before dinner. Salad to the dishes: with corn from the can and finish dressing from the bottle. The appetizers are plentiful and go through almost as a main dish. The bread does not seem to be made itself, at least it is cold and tastes like normal white bread. The most important foods were mostly good, but in the Metaxapfanne there were quite long-lasting meat hidden. The Zaziki tastes very intense for garlic. The staff had a lot of time to clean up after dinner. Generally, the service is also somewhat negligent for drinks. Th...

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Enter this restaurant for the first time today. Exterior area is almost finished, ambience is not excellent, but clean and tidy. Also the sanitary area. The map shows a wide selection of typical German-Greek dishes. There was an ouzo. The Artemis cellar was also very good for a hungry man. The surprisemaker is also delicious. But whoever is not a construction worker does not make the part. However, the residues can be packed. The salad provided for dinner, however, is sweet and from the can. In Allem the restaurant is recommended for hungry guests. Maybe in the summer you sit outside under the umbrella a little more pleasant.

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have eaten several times in 2012 and can confirm the opinions of most commentators! The food was more than delicious, the price-performance ratio was very good! A very courteous and accommodating staff! We cannot confirm that the meat was very tender! Even for me as a man, the portion was hardly possible! We were there also New Year 2012/2013 and can recommend nothing better for the New Year's Eve party! For 70 EUR the drinks and food included. The dance area well chosen! All in all super! We can't mention anything negative! Reserva una mesa ahora

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Short conclusion of our restaurant visit on the occasion of a round birthday: Service speaks and hardly understands German You Greek or English the German grandparents speak now only German food was sometimes only lukewarm, meat quality na yes, Putensteak was not fried and partly raw actually nice restaurant, the service could be better at last visit 2 years it was significantly better and the quality could also be improved without great effort. More trouble!

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The restaurant is clean and well maintained. We ate Suflaki with Metaxasoße and Artemis Platte, meat unfortunately had no good quality. In the Zatziki the gurke was missing. No recommendation

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You usually have to book if you want to get a table. The ambience is ok, the services are also quite nice. But the food is amazing.

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super tasty eating and ambiente were also great. go with friends there eat everything chic.. only as early as possible.: Reserva una mesa ahora

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Food is great and also tastes. I can't complain about the staff. Friendly service.

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