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"I love coming back to this place. Entertaining teppanyaki chefs and great Japanese food."
Teléfono: +61292515430
Dirección: 176 Cumberland St | The Rocks, Sydney, New South Wales 2000, Australia
Reserva, Reservación
Ciudad: The Rocks
Jueves: 12:00-15:00 17:00-23:00
Viernes: 12:00-15:00 17:00-23:00
Sábado: 12:00-15:00 17:00-23:00
Domingo: 12:00-15:00 17:00-23:00
Platos: 9
Categorías: 5
Reseñas: 1516
The Rocks Teppanyaki, located in The Rocks Sydney, is a famous restaurant that has hosted the likes of actors including Angelina Jolie, which means for a few hours I dined like a celebrity. . But what makes this Teppanyaki so special is not the celebrity status but the lengths they go to to source the freshest produce for their menu and how they train their staff.<br/ <br/ You won’t find any throwing food into the air here, nor will you won’t find any frozen seafood either, and every Teppanyaki chef goes through an intensive 3-month long course is an excellent communicator as well as cook.
Kobe Jones is where it’s at if you want a Japanese banquet, and if you want added theatre to the meal, visit their their restaurant located at the Rocks, “The Rocks Teppanyaki”. This is not what you may experience at an American style Teppanyaki, where you spend half your evening dodging food all night, or trying to catch rice in your bowl, this is traditional Teppanyaki at its finest, where the talented Chef, Yumi Maeyama, hailing from Sapporo, Hokkaido prepares the meal right in front of you at the grill with care and precision.
What a great experience to watch a professional chef cook right in front of you! I loved the theatrics of it all and the food was amazing. I will say that this dining experience is quite expensive and it's a shame that it may not be accessible to everyone. If you're lucky enough to get a voucher or some sort of discount though, it's definitely worth going.If you'd like to read more of my reviews, please check out my Zomato page and visit @cynthiaeats_ on Instagram for more photos!
We went to this restaurant through a Groupon deal. The price was definitely worth it for the variety of sets served. The chef cooking our dishes was entertaining and typical of a teppanyaki chef who puts on a performance. The pacing of the food was perfect, not too slow or too fast. We ordered our wagyu steak medium rare but received it medium instead. However, the taste was still good so we didn't mind. Reserva una mesa ahora
Japanese cuisine with the touch of Australian produce. You get to sit around a live kitchen with the chef preparing the dishes. The Rock is an excellent set menu if your preference is Chicken and Mushrooms. The mushroom soup prepares you for the excellent salad and the chicken main course. A great experience and a must try.
Food here is amazing and you get to see live cooking as well! The wagyu here is just beautiful. We had the Kobe Wagyu Deluxe and the tataki was seared to perfection. At 150gm , the steak was a challenge after the appetisers and soup but we made it! All in all a great meal. Highly recommended for the beef lover.
