Grand Heiligendamm

we were here for the first time and probably for the last time. the Friedrich-Franz (the main restaurant probably does not have too wrong a michaelstern. but how then the second restaurant can fall off with exceptionally juicy excursions is a puzzle to me. Here frozen food is scraped at peak prices and this does not invite to return. the service must also learn a lot. only the prices are ambitious and beautiful is the view of the East Sea. the menu is very small. it consists of salads, burger and sandwiches with artistic names and high praises and only 2-3 regular haup dishes (with equally high praises). the prices were not the problem when the expected quality was chosen in a house belongin...

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we were more often in the curehouse for dinner. they have to keep: unfortunately they don't get it. the foods do not correspond to what they cannot expect in any way. the lamb was completely dry. the children were for proud €14 really bad meat quality. the kartoffels to this was seen, which warmed up from the far, as well as the tk raised. prices are too expensive for what is delivered, unfortunately. the hotel with everything around it and it is great. but to dinner, they better escape to cooldownborn or to the local sushi bar.

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not beautiful!

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