We discovered this restaurant by chance because it is just a step away from the hotel. at our arrival, the decor is simple but welcoming, between rustic and modern. The attacking world gives some confidence on the quality of the establishment. So we think we're going to try. That night, there was a lot of people. And by chance, I arrived exactly at that moment... So the wait for our dishes was long: sea plate for me and beef rib for my spouse. We hesitated between several choices because the menu offers dishes that come out of the ordinary. during the waiting, we drank all the ordered half rosé. it is very fresh and we enjoyed it a lot. little disappointment, because we thought we'd drink it...
passing the time of one night at the ace hotel located a few steps from the restaurant that advised us to come and eat here.A pleasant terrace, air-conditioned room with nice decor and seen on the kitchens I must congratulate the person who made a lemon tiramisu as a dessert day. A hearty dish and served hot with 95% of the home made card I have to say that I was surprised and in the right way when you know that we are in an industrial area that tends to offer chain restaurant. I'll come back and eat when we get back.
120 km go back for specific kine sessions on valence, so we try to optimize these trips by a small restaurant. It was the first time I could sit at the table thanks to these kine sessions, so even if the upstairs service was a little long but very cordial (good courage for the young girl who type the stairs to serve and serve), a simple dish but I love the fried tartare, the gourmet tea dessert for me and gourmet coffee for my wife to fence this meal in apotheosis. We had a nice time and will return to it.
I recommend this restaurant, I didn't know it, I was recommended, we ate very well, the service super!But if not very good, my husband took a rib of beef, melting meat and the rest excellent. The only small problem is that I ordered a "bottom of camembert", and I found myself a small (it was a small camembert) half of camembert and not an entire camembert, it should specify it on the 1/2 camembert card, because we expect an entire camembert.
Reserva una mesa ahora
I went to this restaurant following the good advice on tripadvisor. frankly it is just correct nothing transcending the only 2 benefits are the price 40€ apéro/plats/café gourmet coffee for 2 and the super smiling and ultra fast service. really if you have time try another
restaurant close to our hotel terrace is available during the beautiful days but otherwise there is an air-conditioned room service is quick, we take care of the customer meal is simple but good, there is for all tastes and the addition is correct
very good restaurant with valence. good value quality price. classic but good dishes.We have taken a gratin of ravioli with cep sauce, very copious and goutu, and a fondue of camembert, top! I recommend this restaurant!
a large room downstairs, a large terrace plus a floor. nice staff. wide choice on the map with local specialties. very affordable in budget for families. I recommend
Reserva una mesa ahora
very good little restaurant on the holiday road. Beef meat, salad. The dishes are copied. very nice service. we'll be back
completely by chance on the way to the holidays.But very good surpriseservice super...very attentive
