My boyfriend and I had come back to Le Mans with friends for a stop off as we wanted to visit 7 Plats. We were disappointed to find 7 Plats was closed for a few days but picked this place which was just behind (opposite the Hotel de Ville) and bustling. Service was very slow (but friendly!) and we waited a while to order drinks and even longer before they arrived but it was busy and we had wanted to drag the meal out a bit anyway after a day of travelling. Between us we had langoustine ravioli and baked Camembert to start - both absolutely delicious. For mains we had the steak pave and fish of a day (couldn't work out the English translation for this but the waitress explained that it was sl...
the food was very delicious. we were served very friendly and courteous. chose the gourmet menu for about 24 euro. (3 courses) as the main course once the bark fillet in thin slices (specificity of the house) with an incredible good potato slice and once the gutter. both very tasty. as dessert panna cotta, that was also very good. for us the best choice and a delicious dinner in a pleasant atmosphere.
Stopped here for a really quick lunch as in a rush.Really friendly buzzy bright restaurant. We had a terrific steak and a chicken brochette, a couple of glasses of wine and a basket of bread. Great coffee, great service and terrific value.Loved it and highly recommended. Would loved to have stayed longer but no time.
I am going there once every month since one year . I take the ' menu ' = value for money ! Very good service , friendly professional staff. Until now not a single mistake . Always fully booked , mostly local people . Tasty food without pretention. Try it !
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a discovery .menu to 19.90 euros on weekends, flat entrance . the beef paved (sauces to choice) is succulent, the welcome is pleasant, the very smiling servers, the impeccable service, a place to try emergency !
At least you have to go once and you'll have to go back there. It is excellent, delicate, tender, in a warm setting with very pros servers and small attentions.....The client is king, it is good !!!!!
we had a table for 6 people on Friday evening (with a stroller) we were put in the living room of raphaël: a cozy and quiet place. Very good food. an excellent duck magret, a very good beef paved
Good terrace, qualified personnel. Food was delicious! The kids Just wanted soms french fries and they didnt charge a full meal, thats not always the case in France. Worth a visit!
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We went to this address, but found La Baraque a Boeuf there, so will review that instead ... hence question above!
It is next door to Le Bistrot sur la Place and run by the same people with exactly the same wonderful food.
Le Chicken And Chips Façon Baraque, Sauce Béarnaise (À Manger Avec Les Doigts Ou Pas...)
Le Fabuleux Pavé De Boeuf En Émincé Façon Rossini Avec Sa Tranche De Foie Gras
L'incontournable Pavé De Boeuf En Émincé Sauce Poivre, Roquefort Ou Béarnaise
La Belle Tranche De Terrine De Campagne "Maison Prunier" Et Ses Cornichons
Le Caquelon D'œufs Mollets Au Foie Gras "Comme En Périgord" (Spécialité)
Glace 2 Boules: Vanille, Café, Chocolat, Fraise, Citron, Caramel, Coco
La Cocotte De Joue De Cochon, Sauce Crémeuse Aux Champignons
Notre Traditionnelle Brioche Façon Pain Perdu, Glace Vanille
La Panna Cotta Au Coulis De Fruits Rouges Ou Caramel Au Lait
La Brochette De Boeuf Sauce Poivre, Roquefort Ou Béarnaise
