LA BARAQUE in TRUITE Is a great place to spend a good time, old mill where the welcoming owner had the idea of moving, to fish trouts see then taste them on site prepared by the cook. Is a little corner of paradise, Estelle the hostess and the cook is of great kindness and treats us taste buds. Generous plates. All in a relaxing nature setting, Very shaded. I advise, if you go to the area one day, to stop there. I RECOMMEND it 100%! YOU'RE GONNA GET THE YELLS. Everything is homemade, fresh with local products, It is CHOUETTE and reassuring for the future of restoration to see young people do good work. Thank you, keep going. Nicely.
The setting is heavenly, with a warm welcome by the owner who cooks in front of us and with whom we can exchange a lot on the region. The trouts were superb and delightful accompanied by homemade fries and salt crudities. All this with a good little white. It's simple, we went back there a second time (when we like we don't count) We recommend Service: Dine in Meal type: Lunch Price per person: €20–30
The setting is heavenly, with a warm welcome by the owner who cooks in front of us and with whom we can exchange a lot on the region. The trouts were superb and delightful accompanied by homemade fries and salt crudities. All this with a good little white. It's simple, we went back there a second time (when we like we don't count) We recommend Service: Dine in
Very good restaurant, where you will taste a good Fario trout, where sky arch, with a copyful garnish, fabulous ravioli to the picodon, a killing! However, be jovial and understandable because the leader is alone! Reservation required to be able to enjoy this delicious and gourmet cuisine bravo to you a former cuisto Food: 5 Service: 5 Atmosphere: 5
Reserva una mesa ahora
I'm not recommending at all. It is open until 6:00 p.m. but at 3:00 p.m. they no longer serve, even a crêpe or ice. In these conditions we don't know we're selling pancakes. Owner very unfriendly. I will not judge the quality of food since I have not seen the color.
We ate very well for a more than reasonable price! I had a Ceviche, a recipe for raw trout cooked in lemon juice with a lawyer, a delight:
Go there the eyes closed trout with almonds this day freshly picked girolles a pleasure Good continuation for you!!!!
We recommend 100%! Very well ate everything is homemade, fresh with local products All in a relaxing nature
Reserva una mesa ahora
A passionate cook, fresh, cooking, it's good, go to the eyes closed.
Scary. A 5-star meal cooked by a 5-star chef. We'll be back
