La Bartavelle - Reservar una mesa

a very good time, when in the plate is felt the culinary commitment of the couple who manages this establishment, looking for the right product and mixing flavors in the right balance. in photo the dessert I found extraordinary because little sweet and dared as I like I found the idea of the awesome parsley chocolate and it leaves us a great memory. We were particularly affected by the service without any false notes and the visit to the table of the chief at the end of service! something we see more and more rarely. To end it is an address to be discovered absolutely. simplicity and quality, bravo!

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Came across this cosy, art filled restaurant by accident so glad we did. Essentially Michelin star dining without the fuss and cost. Only 7 tables, 2 menus and probably some of the best food and wine you will come across. The owner’s waitress and chef clearly love what they do and it comes across in the amazing service and food. Well worth going out of your way to visit but book ahead

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meals are really excellent, the flavors that we don't expect, fresh products and the region, nothing to say about it. A real gustative pleasure! an original and so pleasant and pleasant waitress, a cook attentive to the guests who pass at the end of the meal. What are you asking? I recommend this restaurant and I'll be back soon!

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What a pleasure to discover this restaurant. the sparkling and very warm welcome. a kitchen to meet our expectations after reading the menu. crazy, unexpected and delicious. an agreement of flavors and textures that have delighted us. Thank you for your kitchen. Thank you for the service.

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inhabited at this address, I do not resist the envy of a new opinion since the spring menu 2022 transported me. an entry that could take you to dessert, a dessert (in fact two) that could lead you to the entrance. a lamb that sows in the meadows. Just whaou! thousand thanks

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decor and very neat places! you are welcomed by real passionate restaurateurs! the dishes are nicely presented and good although the service was a bit long to my taste and a bone dessert that I did not like (mixed persil chocolate) that I do not hold them rigor!

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A lot of passion, love and even art on your plates. Much more than a restaurant and a simple meal, reserving a table at La Bartavelle means treating yourself to a moment frozen in time, rich in discoveries, and a guaranteed taste explosion.

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Great discovery, super nice chef. His wife at the top. We are the little Belgian couple from Liège. Everything is great. Top wine. Really from the bottom of my heart I recommend

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a wonderful welcome and an extraordinary experience for taste buds, my only one sopar!!

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original dishes cooked with care , original passionate chefs

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