La Boucherie - Reservar una mesa

A hat to our waitress who used his best to manage the inner tables despite the recurring recurrences of the superior who was always on his back and spanked remarks in front of the customers, the same superior/responsible very unfriendly, rather cold even. I understand that there is a cruel lack of staff (a message tells us that when the restaurant comes in), but I think that there's a real manager missing. We received our dishes without even having received our aperitifs.(even if his has not disturbed us in himself) The dishes were good, well prepared alone flat, for the accompaniment salad not top. We came to 6 without reservation this Thursday 10 August at the evening service.

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Congratulations on cooking it was good By contrast!!!!!! Restaurant where you are served the bread of the day before!? We exchange it, of course, against a little fresh bread a little rassi!! I didn't say anything! I capitulate After a welcome to the opening of the haughty folds, and curves to the cashing Good we were only passing!!

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We ate very well, big flat the service! Very little sociable waitress who laughs at us, who sighs, very long service. When you have the example of a boss sitting at the table of other customers forcefully it doesn't help.... The super thank you to the cook who raised the level.

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A perfect and fast reception and service. Excellent dishes without forgetting the good mood of the staff. Keep going

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Very good reception and staff are very smiling.

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