La Braisiere - Reserva de mesa

the hotel restaurant la braisière is located in Saint-Romain, in the city centre, in the Charente department. the team welcomes guests in a quiet and warm environment. Several comfortable rooms are available to spend a pleasant stay. breakfast can be served in room or in room, depending on the request. In the gourmet restaurant, the chef offers several formulas adapted to each. the chef chef, master restorer, offers his specialties: foie gras, crispy of shrimp, veal of labellized chalais and its small girolles, pie chocolate-cognac, Bavarian 3 perfumes. winter, cooking with pot in the fireplace. In the summer, it is possible to eat on the terrace around the pool.

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Big disappointment, 3 coconuts lodged with france, not worth them, we may have fallen on a bad day, we were told when we settled that the next day they had a big group, and so there was only the menu at 27 euros. For the first time in my life I didn't eat my eccentric out of work, I was offered to see that foie gras instead but I didn't want to see what I had tasted. dish, beef, very tender but cold as well as vegetables, frozen potatoes, a comb for a restaurateur master, and desserts not worthy of this category either.

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a small corner of happiness and flavor I recommend this little restaurant to all. warm welcome and a very friendly boss with a lot of professionalism an atmosphere and a very quiet place French local cuisine and in addition a small quality hotel with homemade yogurts.super swimming pool and greenery I am very happy to have been in this small village not far from beterre especially reserved because many world good appetite to you very soon

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from passage quite by chance to Roman st we stopped for lunch. Well, we've taken it. Indeed we have discovered a first quality cuisine, a very good reception, the products are fresh and the plates go away all empty to the kitchen, which is rare. a restaurant to do and redo, it really deserves its 3 coconuts Reserva una mesa ahora

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very good dinner prepared by the "maître restaurateur" : foie gras duo or foie gras very well prepared and good choice of dishes accompanied by fresh vegetables. dinner on terrace by the beautiful pool. Very quiet place. we enjoyed it!Paul and Laurence

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super breakfast thanks to you for the welcome the kindness and your yogurt just sublime that reminds me those of my mother homemade! we ate in a garden next to the pool it was very nice thanks again to you :)

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The proprietor was very friendly and helpful and he is an excellent chef. His personal food recommendations and wine choices were perfect.

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nice small village, nice flowery and very clean. calm and relaxing I would describe this place as a haven of peace! Reserva una mesa ahora

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traditional cuisine with fresh local products! affordable prices very welcoming .proprietaries!

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formula at 13,50 €: grilled or soup (excellent) pork (moelleous)

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