"uncooked meat, water paste without seasoning, frozen and uncooked shrimp!!! pass your way and excessive price!"
Déjeuner vite fait avec 2 collègues vers 13h00.On a pris 2 salades Ceasar (salade du jour) et une salade avec chèvres chaud.Le serveur nous a indiqué qu'on pouvait être servi rapidement, ayant signaler que nous étions pressés.La ceasar était indigeste. Des gros croûtons gras; du poulet pané (??!!), on se demandait si c'était pas un filet de poisson pané, c'était froid; les oeufs durs beaucoup trop cuit, le jaune était plus gris-noir qu'autre chose.Le chevre chaud était mis sur un morceau de baguette de 2 bons cm d'épaisseur, quelques lardons qui se battaient en duel...On n'a rien pris d'autre, juste payer pour quelque chose qui devait ressembler à une salade.Pour une service du midi, à 13h00...
Lunch is done with 2 colleagues around 1:00. We took 2 Ceasar salads of the day and a salad with hot goats. The server told us that we could be served quickly, indicating that we were in a hurry. The ceasar was indigestal. Fat crusts; breaded chicken?!! , we were wondering if it was not a fish fillet, it was cold; hard eggs too cooked, the yellow was more gray-black than anything else. The hot hemp was put on a piece of baguette of 2 good cm thick, some lardons fighting in duel... We didn't take anything else, just pay for something that would look like a salad. For a lunch service at 1:00 p.m.; Seeing an almost empty restaurant, we understood why! Once, but not two in this restaurant!
30 minutes to be served, Meat was varied and fish was an oil bath that was scarce and barely cooked. I was sick by the way! And the worst in all this is that once the addition was paid, my mother signals to her that the meat was altered, he sent her to walk with one: “CEST ÇA!!! CEST MAUVAIS!!! CEST MAUVAIS!!!” I found this attitude very aggressive, he didn’t even look to ask us questions, or see our plate or discuss it. You just have the right to eat meat and not embarrass it, about this we just know that meat is European but of which country? Good question.... pass your way.
There has been no exam since 2018 so unfortunately I confirm the previous one, it's not good. The quality of the ingredients is certainly insufficient, it is probably poorly prepared, it is probably an unworthy limit. Probably having nothing good to give and at an excessive price, the service seems hypocritical.
Reserva una mesa ahora
Simple but good and effective. Brasserie installed in the merchant gallery with a part in an interior terrace. Menu day dessert drink. Quality meat. Very good service and very good quality ratio. Go.
Satisfied with this brewery, always well received, good product, good menus very varied, I recommend this brewery.
uncooked meat, water paste without seasoning, frozen and uncooked shrimp!!! pass your way and excessive price!
