The brewery of the center that I have been in for 2 years can be qualified as being somehow my qg. This place is part of my favorites. here, no chichis, simplicity, freshness of the products and varieties of the dishes offered are on the program and above all it is goutu, epicetous. Well, yes, ladies, gentlemen, here we have to do to people who love their profession and share it with you. good mood, humanity and quality of service are daily on the menu. First of all, anne and mathieu welcome you every day with a smile, benevolence and professionalism which concerns them is simply a pleonasm. Then, paul, experienced professional and charming man still is at your service with his good daily mo...
it is true that it is not very expensive (15 euros the dessert flat formula), but even at this price we expect a minimum in an establishment that qualifies as Brasserie. Despite the server's efforts to be friendly, the service is shipped, you are served the bottles of water without opening them, you pass the basket of bread already used rid of another table. The meat of the dish of the day is dry, insipid and too cooked...The chicken of the salad has the taste and consistency of the cardboard...And finally the industrial pie of the dessert is much better at Leclerc.Bref, it is more a canteen than a brewery (and again, I think we eat better and for less expensive to the canteen.) I will not r...
On Monday we decided my wife, son and I to go to lunch in a commercial center of 94. After searching for a place for lunch, we stopped at the brewery of the center, the only place where it seemed we could eat French cuisine! and our choice was rewarded. The decor is that of a brewery bar, so nothing original. choices are not plethora but the menus have a good value for the Paris region. The meat is of good quality and the fish of the day, red was prepared with care and a good small anth sauce. only flat, the apples of the ground granified with water and not jumped! everything seems fresh, simply but well prepared nevertheless. Attention, there are few places. As a bonus, the smile of two you...
brewery inside the mall of the black cow with coffin. The service is friendly and fast. a very good foie gras in entry, homemade, in the Montbazillac, with its jam and its salt flower: very good and not very expensive. the meats are quite some but the fries are home and very tasteful. desserts and pies of the day are also very good. in short, a good little brewery for lunch on the noon.
Reserva una mesa ahora
it is a value on this small brewery type restaurant of the black cow's shopping center, open during the summer and which always ensures in terms of quality. the menu offered with entry and dish of the day that regularly change is really interesting. the affin is very nice, but be careful not come too late, if you are looking for a good place.
only for a drink or a coffee. the service is correct but we often feel like disturbing servers or bartenders while discussing with each other, with their friends or families. prices are correct, consistent with those of a brewery.
Never disappointed with the kitchen and the service.Good value for money and we can eat it quickly.
