La Cabane A Moules

Small resto around fried mussels as its name indicates on the port of socoa. Nice terrace. Good welcome, friendly boss, service to the advent. The portions are generous and the mussels are very good. We caught mariners and basques (chorizo grilled, cream, piperade and Espelette pepper).

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A very good address for those who want to eat high quality mussels. You even conquered our 6-year-old son who was a little perplexed on the mussel before coming to your house. Very pretty and efficient waitress. Long live our next holiday in the Basque Country!

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Excellent! More than generous portions and impeccable service! Very good experience.

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Good table. Nice boss. Generous molds.

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Restaurant with generous quantities

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