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Չարենց
3 /5
Reseña★★★
rather good but too expensive pizza, too small and not so abundant at the fillings. For 15,50€ a four cheese is not expected to have medium-quality goat log, and the grana padano I have not seen the color/ taste of it. after the dough is good we are on Neapolitan, not super airy but well inflated and elastic
super Italian restaurant that makes more than pizza even if they are famous and cooked in a real wood oven. the map of the day is a permanent discovery, for example: girolle and truffle, sausage orechiettes and fennel, rigatonis amatriciana.
the best pizza in the neighborhood. the menu with seasonal products changes regularly, and the flavors are those of real Italian cuisine. try the slate dishes ... just a tip, in view of their reputation it is wise to book!
It's been over 25 years since I went to the pizza caravelle. Never disappointed, tradition is perpetuated since my children who have become great go there too. No better pizza, that's for sure!
Reserva una mesa ahora
excellent cuisine! fresh and well cooked products. A little bit in the middle of a bet. and a welcome and service provided by the real Italians in color: I loved it!