La Casa Gallega

La Casa Gallega - Reserva de mesa

Valóis, 23 6-1. 38400. Puerto de la Cruz, STA CRUZ DE TENERIFE, Realejos, Los, Spain Reserva
99 Reseñas 2.4

"We wanted to try galician food. it was normal, good to try! We loved the paella and the mixed fish grill."

Detalles

Teléfono: +34922374451,+34680476800

Dirección: Valóis, 23 6-1. 38400. Puerto de la Cruz, STA CRUZ DE TENERIFE, Realejos, Los, Spain

Reserva, Reservación

Ciudad: Realejos, Los

Sitio Web: http://www.facebook.com/lacasagallegapuertodelacruz.miragalla

Horario de apertura

Lunes: 11:00-21:30

Martes: 11:00-22:00

Miércoles: 11:00-22:00

Jueves: 11:00-22:00

Viernes: 11:00-23:00

Sábado: 11:00-23:00

Domingo: 11:00-21:30

Estadísticas

Platos: 1

Categorías: 5

Reseñas: 99


Dirección

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Reseñas

1 /5 Reseña

We'd visited this restaraunt last July. To the first glance the choice seemed to be very good. That's why we'd chosen this restaraunt, though the waiter was not friendly. We ordered roasted goat cheese, chipirones fritos (deep-fried small squids) and stewed oxtail. Well, we are...often guests of Puerto de la Cruz restaraunts and we know prices and usual rations. La Casa Gallega's prices were high but servings... For the price of € we had two small, paper-thin slices of cheese and it was not goat cheese! Instead of chipirones fritos we had a small plate of mixed chipirones (squids) and chopitos (tiny fried cuttlefish). Sorry, we ordered squids, we don't eat cuttlefish! Probably their chef doe...

1 /5 Reseña

that was really the worst eating in a restaurant we've ever eaten, and it was expensive compared to other meals we had in Puerto. the ordered garlic bread has a stale, fried semi-integrated integral role to time of normal price. the ordered derecôte (bef). what might have been calfs, a watery, soft gray meat piece. looks like it came from a dose. there are two warm kartoffels with a mojo band such as substance and a spoon of cold ones. we gave up this **** on our teller. Do you think the waitress asked if we enjoyed eating?

1 /5 Reseña

sólo pedimos platos principales, pero también tenemos pan de ajo como aperitivos. Ni siquiera los comimos, pero querían pagarnos. Fuimos los únicos en el restaurante, así que no fue un accidente. No pude encontrar un pez en la ensalada de salmón. era muy caro y no sabía bien, de los cuales sólo era tomate y guijarros. el servicio no era educado en absoluto, nos sentíamos muy nerviosos.

3 /5 Reseña

nos han confiado un saludo muy agradable y la serie de opciones vegetarianas, sólo para descubrir que todos se están agotando al mediodía y sólo se preparan una vez al día. elegimos la paella vegetariana que carecía de diversidad y muy pedregosa. la cuenta era más alta que para otros, mejores tiempos de comida que teníamos en la ciudad, y no volveríamos. Reserva una mesa ahora

3 /5 Reseña

... good-to-average fish restaurants, with a bias on northern Spanish cuisine. For a change, we tried the goat meat stew, a pleasant enough peasant dish, naturally presented in huge portions, paired to an average table vino tinto. In this very average tasca, the prices are...a little above average.

3 /5 Reseña

Galician food, Tenerife service and prices. Good rabbit, tasty prawns. Mussels Galician style too salty. Fair house wine. Pleasant surprise: very good WiFi connection.

3 /5 Reseña

nice location with friendly service, I had the escalotte, which unfortunately was a little dry, but had an excellent sauce that I asked more and get.

3 /5 Reseña

We wanted to try galician food. it was normal, good to try! We loved the paella and the mixed fish grill. Reserva una mesa ahora


Platos

Paella
Paella