La Contre Allée - Reservar una mesa

this restaurant that I have been attending for several years is always faithful to itself: a careful cuisine, attentive and pleasant staff and a relaxing setting. I recently returned and found the same qualities: a humorous boss and a sparkling waitress of smiles and delicacy. difficult to choose from the dishes, they are all combined with care and know how to do. a good choice of wines and......those who love the good williams pear in digstif...this is where you have to go!

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We had a very good evening in this restaurant. the card is short, quality gage, and the products are fresh (ceviche, tartare.) the plates are very copyy (my husband had trouble finishing his tab to tell you) but everything was very good. Gourmet coffee as it should be, mignardises were succulent. Very good wine map, the holy joseph was simply excellent. Service a little theatrical and a lot of inhabited.

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a short card that promises to offer you fresh quality products!difficult to make a choice so everything seems excellent! one negative point: one of the waitresses was really top: very nice - the second (more aged) was much less welcoming, it did not seem willing to want to talk with these customers. Anyway, I'll go over and stay on a satisfactory general note because the kitchen is really great!

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having been unable to book in time, we were however presented and a table outside was proposed to us. Surrounded by green bamboo and sheltered, we have been able to taste harmonious dishes (fish and crunchy vegetables) and a gourmet coffee that has everything of a genuine sweet plate. The service a little tense at the beginning gradually began to set to the diapason of a quality house.

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We have lunch on weekdays. our daughter being hospitalized at the royal maternity hospital we had consulted the michelin: friendly and warm welcome. service pleasant and fast. beautiful generous plates. correct bet prices. We have not disappointed and will come back on occasion.

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Salle agréable, tables bien espacées. Nous avons choisi des plats à la carte: que ce soit le veau préparé à l'italienne ou le filet de cabillaud, nous nous sommes régalés. Les desserts sont aussi à la hauteur: le baba est exceptionnel et le cheese cake est aussi excellent.

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Good address. not much to say if it may not be a lack of originality on meats (boeuf tab very well cooked but not accompanying juice for example.) about wine, if you order me in 50cl we take it to you in carafe, so impossible to know if you drink what you ordered.

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3 courses 42 Euros with a choice of about 5 of each starters, mains and desert. Large portions, we could not finish the food. Nice large space with background music.

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nice service and super pleasant plates with well-valued fresh products. delicious bone with marrow and baba with rum at will

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very good reception. Nice decoration. beautiful wine map. varied and elaborate dishes. reasonable prices. To do it again.

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