La Côte De Boeuf - Reservar una mesa

Assuming a nightmare in the kitchen, two hours waiting for the dessert we didn’t have, disorganization of the service, lack of everything ,panache not possible was ended , charcuterie board not possible , no information about the lack of the card (more meat ) a comble ....group of 10 people scandalized become noisy , informed after order , cuisiniére justifying the lack of delivery

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A real disappointment, both at the level of the kitchen (the difference between saignant beef roast and point is far from being mastered as of the service (can be fun and does not know its map including the perfume of ice balls! . Especially an address to be avoided if you want hygiene and good meat with controlled cooking.

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Run! Too bad we can’t put 0/5Restaurant specialist in frozen meat too cooked!And to crown a pitiful quality of service at all times

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Nice restaurant, with a warm welcome and exceptional meat. I'll go back to it on my next move.

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Cauchemar in the kitchen, for an overcooked sole...

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