La Cremailliere

We were greeted by barking dogs when we entered the place. The waitress who also served as pizza maker gave us French menus and spoke no English. From pictures we ordered pizzas and wine. The pizzas were thin crust and pretty tasty. Luckily there was a small crowd so that she could keep up with everything. The price was reasonable.

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between the airport restaurants and this small canteen, we chose this one. pizza and torch pie, family cuisine, family atmosphere. good choice

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Great wood fired pizza, great service, even when I don’t speak French. They are even open on a Tuesday.

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