La Ferme de Conde - Reservar una mesa

We returned to this restaurant because I had known it in its time of glory. Beautiful building. But what a disaster! as a mouth-catching, two small pieces of pizza, salad with potato in box, a completely unqualified waitress and who looses big words in profusion, which puts us uneasy and pushes us to finish. I think she's a hurry to go to the fireworks. as an addition we had a hand-written paper incomprehensible. Too bad for this restaurant, beautiful establishment that lost everything! The boss looks nice but this lack of professionalism and class destroys everything. I'll never go again. I'm not advising you.

• Útil
• Inútil
• Responder

Que Francia vive del marketing lo sabemos todos pero lo de hoy lo supera todo. Un lambrusco caliente 28€, un steak tartare horrible, la pasta salada no, lo siguiente. El servicio deleznable.....el sitio ya no se llama como se presenta aquí. Es muy caro y muy malo. No me extraña que esté vacío.

• Útil
• Inútil
• Responder

the building with authentic air but compliments stop there and do not let yourself be fooled by a rather friendly welcome: the food is horribly fade and fat. portions are insufficient and with foods that are not of good quality. To avoid absolutely!

• Útil
• Inútil
• Responder

Confirmed all bad rewiews we read (regretfully only after) our lunch visit: deep fried with cold pre-overcooked spaghetti on unedible mock tomato sauce. Short: a disaster.

• Útil
• Inútil
• Responder

extremely mediocre kitchen, dirty dishes and steak tartare straight out of the freezer. pass your way despite the nice setting of the terrace!

• Útil
• Inútil
• Responder