the place makes you want to sit on the terrace but after!?I order a flat menu and dessert whose salmon lasagna I looked for the salmon so it was chopped menu. I couldn't see him in my glasses. and the serving a little light, no salad anything else....And at the time of dessert, it offers a gourmet coffee that was not in the menu, very copied! asked for a half bottle of flat water and had a weird bottle with filtered water!?my companion took a bologna escalope. He's been enjoying himself because he hasn't eaten for a long time, a copious one. accompanied by a glass of tavel. Also followed by gourmet coffee.At the addition (not had the detail), paid in cb. in the car, I ask for the amount : mo...
I thought I was good, let's taste this new Italian restaurant because don't be mistaken: the condensed farm is over now it's he cavalino. If the sign is placed on the ground in front of the entrance! but they have kept the distinctions of the previous restaurant..small futé, guide du routard, the toques.. since 2008. normal or scam? I have my idea. Salsa music, French and Italian cuisine according to the waitress but when you open the map you fall on a Lebanese menu at 32€ for skewers and a two-ball ice cream. fried mussels if you want everything. It's big anything. Pizzas are very low-end. the pizzaiolo adds ingredients according to its witty, mushrooms, tomato quarters (?!!!) zero perished...
We returned to this restaurant because I had known it in its time of glory. Beautiful building. But what a disaster! as a mouth-catching, two small pieces of pizza, salad with potato in box, a completely unqualified waitress and who looses big words in profusion, which puts us uneasy and pushes us to finish. I think she's a hurry to go to the fireworks. as an addition we had a hand-written paper incomprehensible. Too bad for this restaurant, beautiful establishment that lost everything! The boss looks nice but this lack of professionalism and class destroys everything. I'll never go again. I'm not advising you.
Formerly a good table of whipped, the condensed farm is to be avoided, the food is very disappointing, the mediocre service, and the prices still students and unjustified for the benefit. It is better to go to other restaurants in the city center. Moreover, the old-fashioned condensed farm now seems to be desserts by customers.
Reserva una mesa ahora
Que Francia vive del marketing lo sabemos todos pero lo de hoy lo supera todo. Un lambrusco caliente 28€, un steak tartare horrible, la pasta salada no, lo siguiente. El servicio deleznable.....el sitio ya no se llama como se presenta aquí. Es muy caro y muy malo. No me extraña que esté vacío.
the building with authentic air but compliments stop there and do not let yourself be fooled by a rather friendly welcome: the food is horribly fade and fat. portions are insufficient and with foods that are not of good quality. To avoid absolutely!
Confirmed all bad rewiews we read (regretfully only after) our lunch visit: deep fried with cold pre-overcooked spaghetti on unedible mock tomato sauce. Short: a disaster.
nice resto, pizzas are good, Lebanese dish too. point to review: the map should be modified because there is too much choice and too much mix ... jacob the owner is nice.
Reserva una mesa ahora
dinner with family, deplorable hygiene dirty dishes, meat not fresh ... really excessive and unjustified price! When we arrived there was no one we understand now!
extremely mediocre kitchen, dirty dishes and steak tartare straight out of the freezer. pass your way despite the nice setting of the terrace!
