La Ferme Pizzeria Pub

I had dinner at the farm with a group of friends on Saturday January. reception was warm and attentive with reassuring vigilance to take into account the actions of the barrier. each of us chose a dish and a dessert on the map. We particularly enjoyed the freshness of the products and the balanced flavors of the dishes as well as the agreement of the wines offered. the atmosphere of the third restaurant room is perfect: cold light and decoration without character.

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I was eating there one night, ordered a pizza, the pizza dough must not be home for a real pizza dough, and it was not cooked! for dessert I was certified a homemade dessert in reality it wasn't! so disappointed, and suddenly a little expensive for what he is

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super welcome, pleasant setting and fabulous desserts. bravo to the cook !unique : pizza pineapples kiwi gingembre

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very pro and nice waitress. quiet and cozy place. top

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always price of the qualit gal, the service welcomes

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