La Fonsoise - Reservar una mesa

frankly, I would like a well-cooked base baguette and not these elastic white chopsticks. The bread is cooked to the point, which is written, a crumpled mie is the base, right?

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Thanks for this beautiful cake the top damage we can not put the photo not only it was beautiful and super good honest hat and thank you again

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Everything's too good. Bread, bread, pastries, nothing to have with others and great distribution

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everything is delicious and I love nada pastels.

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the smile of the sellers, breads and pastries.

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