La Fontaine Bio

La Fontaine Bio - Reservar una mesa

3 rue de la Mairie, 92320 Chatillon, France, Châtillon
63 Reseñas 3.9

"Un bon restaurant quand on aime la viande rouge. A cuire soi-même sur une plancha - seul bémol, on sent le graillon, quand on ressort."

Detalles

Teléfono: +33140929420

Dirección: 3 rue de la Mairie, 92320 Chatillon, France, Châtillon

Ciudad: Châtillon

Horario de apertura

Lunes: 10:00-15:00; 17:00-22:00

Martes: 10:00-15:00; 17:00-22:00

Miércoles: 10:00-15:00; 17:00-22:00

Jueves: 10:00-15:00; 17:00-22:00

Viernes: 10:00-15:00; 17:00-22:00

Sábado: 10:00-15:00; 17:00-22:00

Domingo: 10:00-15:00; 17:00-22:00

Estadísticas

Platos: 0

Categorías: 5

Reseñas: 63


Dirección

Mostrar Mapa

Reseñas

2 /5 Reseña

Gives good advice, I think, but I won't go back there again because following a request to order a product from a supplier to have it worked (while I could have made this order myself) during payment she had increased the price by 2eur (x2 product orders or 4eur)! I got nothing from her because she had made this order for me but she took the opportunity to increase the price and by going to the supplier's website there is 6eur off on the product!!! So in the end I would have paid 12 euros less on the site!!!! I already found the products expensive but this is not commercial.

5 /5 Reseña

Very nice boutique. The staff is warm and takes great care of its customers. There is a soul that large structures do not have. The advice is personalized and the knowledge is rich in experience and professionalism. You have to take advantage of having excellent boutique stores like La Fontaine bio. At the top I highly recommend.

4 /5 Reseña

I really like this store. The fruits and vegetables are always of high quality and the advice is excellent, especially when it comes to natural food/health supplements, I recommend !

1 /5 Reseña

Pourquoi cette épicerie bio est classée dans les restaurantsBien peut être pour les courses mais j'y suis allé pour mangerPerte de temps

4 /5 Reseña

Un bon restaurant quand on aime la viande rouge. A cuire soi-même sur une plancha - seul bémol, on sent le graillon, quand on ressort.