La Fourchette - Reservar una mesa

... it's very good, it's even very good! Entrance: a beautiful and good slice of crust paste, a mice dish of lamb accompanied by a gratin of macaroni and small vegetables, all very good, a plateau of ten cheeses left on the table... and a whipped chocolate cream. I rarely saw a menu so composed for this price. On the coast I lived for more than 33 years this same meal would have been charged at least double and the quality would have been out of the freezer! So yes it is not seen on the sea, we do not share the fear of room and bar noisy but in any case we do not ruin! And I forgot, the boss and a friendly waitress despite at least 80 blankets to serve.

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A menu at 14,50€ of cheese or dessert. What's more. From the passage in the area with a friend, we wanted to take the time of lunch quietly without spending the afternoon, We settled, we were served quickly and in addition it is good. It's a dress I recommend. If I come back with Tarare, I'll be back.

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...........to embellish a stopover in Tarare. Quick, efficient and friendly service. As for the contents of the plate nothing to say. It's simple very good and rather copied. In the main dish, the Lyon flake with its pilaf rice and mustard sauce was very good. Dessert to choose from 4 or 5 proposals

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We found a small restaurant that doesn't pay for mine but very nice. A well-stocked salad, a chopped steak with vegetables and potato cakes and not fries) and white cheese. Simple, fresh and very good.

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We're looking for small restaurants like you. c is authentic and we recognize the 40 years of service bravo has and respect

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