The five stars are not too much. Delicious from the entrance to the dessert. Duck foie gras Igp gel speculoos rum and chutney tomatoes..Ris de veau braises vegetables and palet crispy of fastlottes. Flats: caille in two cooks, eggplants, carrots and mushrooms..pavé de cabillaud roti fenouil, choice flower emulsion of chorizo and desserts: roasted figs in almond crust.. and dessert to the Mirabelles! Very warm and simple welcome you feel very comfortable.. very nice we will return.. that happiness
Very good reception menu of 25 euros entry succulent damage that the dish was not very hot bad digested dessert very good it was frozen from the restaurant damage for us because we wanted to go digested
Good surprise. Stay on the outskirts of Reims near the legendary Reims Gueux circuit. Deco in the colours of the Grand Prix de Reims of the great era. Table to be recommended.
Sublime and refined to highly recommend acceuil and precious dishes chef of a renowned professional thanks for this magical moment the 3 Parisians
Reserva una mesa ahora
A real discovery, a unique and pleasant place with a kitchen and a really very very nice service! I highly recommend! Get your eyes closed
Very nice roadside restaurant. Salmon and St. Pierre were wonderful. Nice local champagne list.
Clean, rapid, excelent reception.... Good menu.... Good apetit...!!!
Impeccable very good house well eat we can not say but
Reserva una mesa ahora
Very good level for a correct price.
I recommend the eyes closed.
