La Girafe - Reservar una mesa

Not much to choose in this small village but what a find. Run by a man who was a baker for 20+ years before he opened this restaurant, as he told me. I know a thing or 2 about baking and pizzas and I can confidently say his pizza was superb. Cooked in a wood-fired oven with a levain (sourdough) dough. The restaurant is decorated very nicely. Staff are friendly and can't do enough for you. I'd definitely recommend trying here if you are staying nearby or passing through.

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Small dinner that has feasted the whole family in this small village: pizzas and flamekueches are excellent (special lion for those in the munster and huge desserts. This is complemented by a very smiling and friendly service... we unanimously recommend

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Restaurant sympathique et atypique .très bon accueil et le prix est correct.une réservation est préférable.n’hésitez pas à vous y rendre

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Really delicious food!! Highly recommended to taste the delicious pizzas.

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Very good pizza On the other hand, flames on pizza dough I say no…..

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