La Gogaille - Reservar una mesa

we chose the 14 euro lunch menu. that was a very good value. the white fish with a creamy Normandy sauce was excellent. there was a generous part of muddles for one of the escaped. the dessert included cream caramel and ausage blanc with. a berry sauce. the service was understandably a little slow due to the large number of diners, but the manager was very attentive and helpful both for the customers and for the staff.

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we had escaped with fritten. meat was not quality to serve, hard and with bone piece in it. no sweet, only bad meat and pommes. we both had the same thing and both were just as bad. take one of the neighboring restaurants.

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One of the better places for seafood set in a little square off the main drag. Outside covered area for hardy folk welcoming to (well-behaved) dogs. Spot on for scallops (St Jacques)

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always busy, usually very good mustels. had this time steak and a very nice bottle red. the crusty was amazing. no bad word to say.

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ok restaurant in the interior of Villers-sur-Mer, but nothing to rave. a good last minute choice if no tips for dinner.

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