La Grand'Vigne - Reserva de mesa

two visits to this sublime establishment. in both cases a gustative journey beyond our usual and inventive experiences and detonating meeting/win agreements. The renovation is very successful. our evening experience was the best. In the day we were surprised by the incessant broom of guests of the hotel (sometimes in bathrobe or bathing suit) who pass and meals behind the glass bay of the restaurant without failing to deny often what happens inside. a certain detail but the frame, charm, delicate attentions of all staff and the general atmosphere of refinement that is sought and obtained may not be that.

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Just wonderful! the nicolas chef really wants to find his culinary identity around herbs, vegetable garden and local products. no false note either in the reception or in the service or in the dishes. We had come a few years ago with a sublime memory, and it was even better this time here. special mention to the tartare of langoustine and caviar and to the st stone.

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Thanks to catarina, julian and thomas, their explanations, advice and professionalism allowed us to live an exceptional evening. the presentation of the dishes with the agreement different wines according to the tastes of the guests allowed us to travel from the beginning to the end of this trip in aquitaine. soon for new olfactory and olfactory adventures

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Despite a first experience in a mixed kitchen workshop, I must admit that the service and attention paid to my return of experience was at the height of the renown of the establishment. the team really took my expectations into account to adapt the course. the result was all the more satisfying. very nice experience, thank you Reserva una mesa ahora

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great moment! exquisite cooking, a warm service without being guinated, and a value ratio price more than correct. Please show that the france is rich with its terroirs and passionate about culinary art. We'll be back!

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very beautiful taste and olfactory experience the setting is magnificent the menu has 7 services is remarkable: the fresh product, served finely and presented the staff is charming and listening

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awful customer service, my booking cancelled by mail the next day because of a double reservation via the fork. no call, zero response by email. really anything

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beautiful dining room in an enchanting setting. We were a table of people and we were wonderfully well received. the menu with dishes was great Reserva una mesa ahora

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the setting, reception, service and of course the kitchen are remarkable. A real one without fault. exceptional.

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refined and delicate restoration, the plant is proposed to replace meat, very pleasant evening

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