La Grange Gourmande

the child menu is original: it takes a risk by offering a hamburger to the reblochon. But the bet is won: children appreciate it.We, adults, opt for the savoyard fondue of the barn. The charcuterie is delicious, the fondue also. only flat: quantities. Too weak. On the other hand, a good idea for drinks: we are offered the tasting of 2 glasses of regional wines for 6 euros.

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very good restaurant, we are going to this restaurant with my parents by chance and pleasant discovery very good reception and beautiful decoration of the restaurant. The kitchen is made with local products. The cuisine is refined with cheese and charcuterie that have taste and flavors. advice to the amateur good food

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an excellent evening in this restaurant without pretension but with dishes using local products with a very reasonable price. the boss is very welcoming and you learn a lot about the region. to do and redo. the fondue with ceps was excellent for - of 22 euros per person.

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The welcome is not unpleasant but after that nothing. The quantities for a ridiculous raclette and the server tells us that we have not finished the crust the products are good but in very limited quantites. normal hunger to abstain. For the price, it's geule whipping.

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simple and warm atmosphere to the gourmet barn. We ate a well-loaded cod with a good charcuterie. The dish was good and we would have eaten more. it is the only flat:) attention, no payment in cb, check or cash.

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