La Grignotte - Reservar una mesa

At the beginning of the road trip bike, I wanted to make my father taste this little restaurant last year: unfortunately, they were in work... From a tenacious nature, the opportunity was represented the following year...we were not disappointed (the cuisto has the eye, he recognized us a year later he could always do ophtalmo if he wants to rediscover! :D . A lovely staff, a simple, tasty cuisine, with quality ingredients. A beautiful evening, no doubt. I wish you both the best, and maybe we will cross on a motorcycle one day; Olivier Burin

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Restaurant with a beautiful shaded terrace in a quiet 300m from the sea. Card with 2 entries, 2 dishes and 2 desserts to choose from and menu with 2 choices for entry, dish and dessert. We are feasted with a half-cuit foie gras, followed by 5 beautiful gambas in the plancha. Very friendly welcome by the wife of the cook.

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The dishes are tasty. Accessible price: a dessert flat entry menu at € 16.50. The staff is young and very kind. Unfortunately, the wait is endless. There seems to be organizational problems.

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We leave the restaurant with our son! Very good! Very nice and smiling waitress! We strongly advise him! Bravo to the cook for perfect cooking

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The very nice place, cook very well, the very nice bosses the perfect setting, I will come back

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