La Gueuze - Reserva de mesa

After a trip to mist, I wanted to regulate to the tasty Flemish carbonade. The dish was good, but no more. The fries are not homemade. Yet it is written "Belgian fries" on the menu. the industry that makes them Belgian? )-; bread is really limited. Too bad to sauce the carbonade! It's a shame because the welcome is warm. That's why I let myself say what, in my opinion, is not going, because it's ameliorate! :-). all the more so because to my knowledge you are the only Belgian restaurant in Montpellier. It would be a shame to rest on your laurels.

• Útil
• Inútil
• Responder

It is a pleasure to come to eat in the gueuze, we are always served in the good mood. A very nice Belgian beer card ( let yourself be hesitantly guided by the boss )the chef in the kitchen prepares you very good Belgian specialties : Flemish carbonade, American net (a kind of tartare : a feast with fries ) Moules...Petite room, think to book certain dishes are also possible to take away, it also makes small grocery

• Útil
• Inútil
• Responder

gueuze is one of my favorite restaurants in Montpellier: dishes are excellent when you love simple and friendly cuisine. special mention for mussels with roquefort and cognac! the boss is a science puit with respect to the many beers offered on the map. He will advise you very finely, while displaying a good mood and a very manageable heat!We always come back with pleasure, to store in the right addresses.

• Útil
• Inútil
• Responder

homemade products, carbonade, delicious fries, several recipes of mussels as good as each other, waffles, rice cake with beer. welcome coming, wide choice of beers. In short, a small corner of belgium to Montpellier where it is good to spend there evening (or noon.) thank you for this good time. Reserva una mesa ahora

• Útil
• Inútil
• Responder

Belgian beers obviously, don't hesitate to ask advice to the boss according to your tastes.I have been enjoying waterzooi with fish, obviously fried mussels are on the menu as well as other Belgian specialists.No room, think to book especially on weekends.

• Útil
• Inútil
• Responder

objectively, in the opinion of our whole tab: unreplicated dishes, cardboard fries (when it is the specialty).), long service (45 min), all in a more than average decor, brief, not catastrophic but really mediocre. Very deciduous.

• Útil
• Inútil
• Responder

Come into this restaurant, as you discover the belgium. order the uncontournable Moules-frites with a beer! Time's gone. simple frame and nice boss. has two steps from the plant garden and the pitot parking. Price soft.

• Útil
• Inútil
• Responder

a top boss, excellent cuisine, a nice variety of beers for a good convivial evening. a small restaurant that really deserves the detour both for its cuisine and for the advice of the big beer lover boss. Reserva una mesa ahora

• Útil
• Inútil
• Responder

We ate very well. mussels are excellent and Belgian specialties also. small flat for the price of beer and the fried supplement fee.

• Útil
• Inútil
• Responder

excellent beer cooked sauerkraut, beautiful mussel map but it's better to book them by phone.

• Útil
• Inútil
• Responder