La Himbert - Reservar una mesa

The restaurant was suggested by port a la duc fishmonger who supplies all their seafood. They do a fruit de mer for one which was lovely especially as the region is know for its Oysters. What made this meal however was the pudding which could grace any two star Michelin restaurant. Five individual puds on a bed of Salted butter caramel (the local specialty). It may sound sickly but it was fabulous. Don't be put of by the lack of cars in the car park this place is great.

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We were looking for a place to eat, and stopped outside this brick builded house, with red lights outside.It was placed on it own on the road. And what a stop, we had a very great and tasty meal. 3 different courses which were all very good.We would definitely come back

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looking for a resturant decided to stop having seen a glut of white vans parked up decided if workers ate here must be reasonable,and how right we were had .excellent 3 course lunch with wine and very good value at 12.50 euros

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This was very good restaurant,good selection of foods,friendly helpful staff and one we would recommend. Always busy and require booking.

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it was very quiet the evening we ate at this restaurant, the service was very good, the food was ok, the vegetables were overcooked

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