BRAVO FOR THE SALE AT EMPORTER Always conquered by the various dishes offered by Elyse and Arnaud the 3 or 4 times that I have gone to the Singe Hardi since its opening, I have asked today to benefit from the service to take away for a meal in time limited to my home. I was just as happy with the quality of the entries and dishes I chose (the day before by gtéléphone), dishes offered on the map of this day and that 'Arnaud prepared directly in my own plates, brought in mid-morning, very well conditioned for transport in my cooler. Just half an hour after the plates were in my fridge, as well as in the restaurant room. I had just, at the time of my lunch, to warm the two main dishes (sauce in...
Connaissant cette "Auberge depuis plus de 50 ans, donc avec l'evolution suite au changements de propriétaires.Voulant feter mon Anniversaire avec mon épouse, lors de la reservation j'ai notifié ce détail, quel fut ma surprise lors du dessert, d'avoir une assiette avec la mention écrite au cornet avec du chocolat " Joyeux Anniversaire".Pour le repas ce fut un regal de mets "non surgelés....avec une cuisson au top et de délicieux accompagnements. A refaire
We celebrated our son's birthday in this restaurant, and the evening was a real success. The kitchen was delicious from the entrance to the dessert. The bosses and the waitress were charming, understanding, and very patient! All our guests were delighted. And all this for a very correct price. Thank you for this great evening and again bravo! We'll come back without hesitation.
Discovering this restaurant as part of a business meal and we were all delighted by the excellent dishes that were offered to us in the menu of the day. In addition to titilating our taste buds, the dishes are also copied and allow to hold a whole afternoon of work without being too heavy and causing sleep in meeting. A very nice discovery and a great value for money
Reserva una mesa ahora
The ape Hardi restaurant with fresh products wins to be known and recognized. Chef Arnaud's cuisine: his dishes that he concocts us, are a gustative poetry for our palace. Go and enjoy yourself, you will be received as it should be by Elyse, chief's partner, and his employees. Good tasting
I ate there with my wife for our wedding anniversary. A very good welcome and well cooked house, for a very good value quality price. All our encouragement. We'll be back.
Very nice address. The kitchen is delicious (Plat of the day duck confit crème brulée Carambar). Staff are welcoming, smiling and efficient. I recommend.
Joli déjeuner.menu à 23,50 copieux et raffiné.Bel endroit et service souriant et impeccable.je reviendraiMerci
Reserva una mesa ahora
Very good cuisine, refined. Vegetables of the garden. Very effective service. We'll be back
Delicious, well served and a welcome to the top. Super address
