La Maison - Reservar una mesa

a great experience of gastronomy, proximity. family reception, listen carefully to the needs of the client. choice on a varied map each can find what is right: meats, fresh fish, excellent fresh oysters from the basin, burgers. good choice of wines, with pichetes and bottles. We had a good fish soup and another vegan, vegetables. Then, the jacque sauce and the fish vanilla, from madagascar. perfect, with a rosé aoc province. We're back for the beef coast! Thank you!

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fresh and excellent dish. a clean place. the aero was served and 5 minutes after having the main dish. and for dessert it took 1 hour. It's embarrassing! because the owner and waitress were alone and there were many people in the room and on the terrace. it is advisable to book before. do not forget to sign the petition because the owner of the walls wants to stop this activity to build housing. What a shame! Thanks for the rose

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very good reception and service, meals menus more than honest. Quick. terrace a little noisy. we had come in a few years in a group after the visit of the cooperative. Our son is a doctor to blazimon and it was after we saw him that we stopped. Thank you very much for the next visit

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we came for the second time family dinner very good restaurant, everything is homemade, that good local products wonderfully cooked, staff is very welcoming, an address not to be missed.!

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Very well received by the waiter, the cuisine fresh produce so great time I recommend, I give 4 stars for the atmosphere it's a restaurant not a nightclub it was quiet so perfect

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A nice and pleasant surprise during a lunch break on the road. A dish of the day with very good value for money

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super restaurant extra .we have had a delicious moment. excellent meal with a smiling and friendly waitress.

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very warm welcome, the burgers are beautiful and very good! The perfect place after 50km of bike!

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very nice. very friendly and a traditional cuisine that delights taste buds. To know.

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Welcome. very good home cooking from the entrance to the dessert.

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