Quizás serás redirigido
"Perfect from the plate to the service, to the Place Bravo"
Teléfono: +33556200640
Dirección: 22 Chemin Seguin, 33360, Camblanes-et-Meynac, France
Reserva, Reservación
Ciudad: Camblanes-et-Meynac
Sitio Web: https://www.lamaisondufleuve.fr/
Platos: 4
Categorías: 5
Reseñas: 3856
Let's start with the positive, surely the place on the edge of Garonne, nothing to say beautiful. The most unpleasant the aigris contact of the manager Manon not cool at all, really bad, on site a little better but good, it's hard, and it's a shame because it spoils a lot of things. As for the on-site team nothing to say the 2 young people who served us 10/10. For the good meal but nothing exceptional. We will hold the place and the team on site, but Manon has to do a little better
Excellent restaurant rewarding fine cuisine from the beaten paths. Quick and efficient service, smiling and availability. Superb panorama on the banks of Garonne. Spacious room intimist with comfortable furniture sublimated by a warm fireplace in the centre of the room, all accompanied by a discreet but nevertheless appreciable musical background. This is the ideal place to spend a moment of relaxation and serenity while greatly satisfying your taste buds!
View the fame of the place and meals at noon with the menu of the day, we reserved for a wedding meal. We were only 9. We booked the table above the water. A little attention (fleurs) on the table would have been appreciated. Apart from the entrance, nothing special in this menu or for view or taste. As for the service, the 9th dish was forgotten, that of the idem menu. Very disappointed.
A little expensive for quantity. But the dishes are fine and well cooked and good associations. In summer it must be nicer because terrace on the banks of the Garonne. The hic in November when it's cold and rains it's that the toilets are out so in winter go to the toilet in coat it's not great... Otherwise nice decoration and in the entrance... wahou Reserva una mesa ahora
Very good menu of the day composed of pears vinegartte in entry, scampi mushroom sauce and dessert plate. We would have preferred to have bread available and glass locks and not plastic for dessert. I still recommend! Thank you for accepting us despite the delay on our reservation
