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Stefan
3 /5
Reseña★★★
We had booked the hotel on the way to Spain. We consciously chose a hotel with restaurant to not have to go to search after the trip. Unfortunately, the restaurant has been closed for a long time, there were hardly any alternatives in the place, as there was also as close as everything was closed. In the morning breakfast is announced at 7.00 a.m., unfortunately this has not worked out so that we are free without breakfast. Rooms are old but clean ok. and very quiet at night. Climate works very well.
We arrived late for our reservation due to traffic, a group of 10 hungry people, and had a sick child with a sore throat. Allan welcomed us, made us feel comfortable and brought tea with lemon honey for the sore throat. It was next to impossible to choose between the meals and al a carte choices on the menu. They were all so awesome, cooked to perfection, and beautifully presented. We would all (from 12 to 47 years), give them a perfect 10!!!
We really enjoyed eating here. The service was friendly and relaxed without being too slow and the food was excellent. One of us had the 25 euro menu and one the 30. The duck and steak were both cooked perfectly to our requests and the wine was very good. It's a lovely courtyard setting and you have to use the buzzer to get in. There is a clear sign about this on the outside.
Beautiful discovery of the charming hotel, beautiful courtyard, very professional reception, Beautiful room, quiet. Good breakfast, local products. Soirées apéros tapas proposed by the new masters of the place, Valérie and Michel.
Reserva una mesa ahora
We were staying in Vergeze and looking for somewhere to eat. La Passiflore showcases local wines at reasonable prices, and the good was excellent. We were surprised it wasn't busier it deserves to be.