my man and I cried here for lunch on our high season day, as vegetarian (I don't eat fish, but my man does) we fought to find many places to eat, but we are several times past this restaurant, but we wish. we called earlier. there was a nice atmosphere, a lot of choice for meat/fish eater. I had a jacket kartoffel with plucked, sugary snap sneak and artichoke, it was wonderful! then I had 3 mini desserts and my man had a **** sponge with vanilla cream, which he really enjoyed. the service was excellent and was very clean and warm. this restaurant is worth visiting when they are in the environment
