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"La comida muy buena, todo riquísimo. La atención de los camareros muy profesional y atentos en todo momento. Repetiremos seguro"
Teléfono: +34938100994
Dirección: Passeig Del Carme 12, 08800, Vilanova i la Geltrú, Spain
Ciudad: Vilanova i la Geltrú
Sitio Web: http://www.restaurantlapepa.com/
Platos: 38
Comodidades: 20
Categorías: 5
Reseñas: 8351
My friend Nigel and I ate very weell.We strongly suggest to the customer to order the little tapa base made of crunchy bread, hummus, anchovies and onion. Then do not lose the octopus and the “bouquerones” fried anchovies) very good also the calamari. The “croquetas” are deliciuos careful are with meat if you are vegetarian. Se come superbien. Afuera bajo de la carpa, un ambiente acogedor con personal muy profesional. Recomiendo las croquetas de cocido, los boquerones y el humus con cebolla y anchoas. Si mangia bene e i camerieri sono carini e ti aiutano nella scelta. Raccomando humus con cipolle e acciughe, le crocchette di carne e il tonno.
This was one of the busiest restaurants along this busy promenade of outdoor restaurants. We were looking for a not-too-expensive place and had already eaten at a very reasonable place just a few restaurants down earlier in the day for a late lunch (Cafe De Les Arts). Being our first night in Spain, we were looking for a traditional tapas place and this fit the bill, although it was more pricey than we'd hoped (I suspect that was due to the location). The place was packed but after a few minutes wait, the manager found us a table. The food was good but the Sangria was even better.
Muy jueno todo, lugar mas bien para tapeo, aunque también tienen platos de pescado o carne y paellas El iberico de vicio, las croquetas muy buenas, aunque lo mas bueno una berenjena con queso de cabra que estaba espectacular. Recomiendo tapitas para compartir y te quedas mas que satisfecho con 3 o 4 e tre dos. El servicio muy amables todos y atentos. Muy bien valorado su trabajo. El sitio si hace calor en terraza se pasa calor. Pero al lado de la costa es lo que hay, por lo demás todo muy bien, aunque la mesa estaba coja por poner una pega La comida muy buena y de calidad
Very delicious! The croquettes were good (not amazing). The honey aoli cod was the star though- phenomenal! The squid was nice. My husband’s burger was a bit dry but my iberico secreto was good. It’s a shame it was cut up rather than a steak though. The fries were salty but I liked that. I am still thinking about dessert! My yogurt, pineapple and rum was so creamy and his cheesecake was unbelievable apparently. The staff were very nice and great English!
